Postby trini_champ » August 1st, 2012, 11:37 am
hmmm on reading some reviews I am seeing that the Charbroil grills tend to rust pretty quickly and don't stand up to the elements all that well. I am a man living in d bush and it is very humid. More so than a lot of other places in Trinidad and things by me rust very quickly. I am now thinking it may make more sense to put out the extra for a Weber if I know it's going to last me a much longer time. Having said that I don't know how much more expensive the Weber brand is. I'll check Costlo and I'll also check Peakes and Bhagwansingh. .