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Dizzy28 wrote:Kelvin was the realest!!
Started going by him around 2000 when in UWI and up to now the man never forget me and my pardners faces and I don't think we were that regular of a customer by him. Always would ask for everyone by a general description (the fat one, the one who always bought a different girl etc.)
timelapse wrote:Singh's - Freeport flyover.And if yuh is a tustyman, right next to them has a vene selling doubles
K74T wrote:It makes my heart heavy having learnt yesterday of the passing of one of my favourite doubles men, Mr Siew Mungalsingh, better known as Kelvin of the husband and wife duo Kelvin and Rose Hot Doubles.
Kelvin sold doubles next to the Valpark Shopping Plaza and Super Pharm for decades, later moving closer to his home outside of Grand Bazaar Mall. He and his daughter Kim fed thousands of delighted patrons and together they were hallmarks of the culture and cuisine on the East/ West Corridor.
Kelvin was deeply religious. Anyone going to Kelvin and Rose for doubles would hear either the sounds of bhajans, Ramayan Yagna or UNC political meetings being played from their radio.
He was the father in the enchanting father/daughter doubles duo that many came to love, and he lived his life with humility, discipline and a gentle disposition that made him as loveable as his doubles.
On occasions when my sisters Mayantee(Emma) and Parbatie(Judy) and their families returned to our shores a doubles with variations of pepper but dominantly heavy pepper with everything was always on their agenda from"Kelvin and Rose".
On behalf of my wife Allene, daughters Swasti and and Anuradha and all those who we introduced to the "Kelvin and Rose" doubles we extend our deepest condolences to his wife Rose,children and the rest of the Mungalsingh family. Your smile and gentle, hardworking nature were the real delicacy.
Ram Naam Satya Hai.
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Who would you recommend?nick639v2 wrote:timelapse wrote:Singh's - Freeport flyover.And if yuh is a tustyman, right next to them has a vene selling doubles
Singhs yuh say??? Na mannnn
Where is that?rollingstock wrote:If you like Singh try George doubles by Brooklyn bar
timelapse wrote:Where is that?rollingstock wrote:If you like Singh try George doubles by Brooklyn bar
I leaving central to go Woodbrook for a doubles?I figured you were on sheit.rollingstock wrote:timelapse wrote:Where is that?rollingstock wrote:If you like Singh try George doubles by Brooklyn bar
I joking eh. That sheit disgusting.
rollingstock wrote:timelapse wrote:Where is that?rollingstock wrote:If you like Singh try George doubles by Brooklyn bar
I joking eh. That sheit disgusting.
Was waiting for somebody to make this point.daring dragoon wrote:all the good double men dead like same george from broklyn bar, his father doubles in the 90's was the best in POS. all them double men now making doubles cheap cheap and feel covering the taste with pepper makes them a winner. even arby ali like he hire a new cook as he probably get too old that the doubles tasting different. it stop being salty and bara not burnt and the channa more like a channa souse than doubles channa.
This man understand the science herehindian wrote:Agreed. That's why if i trying from someone I've never eaten from before, is just slight pepper alone I want. If it eh cut with that alone it ain't worth it IMO
Dem feel is bake and shark.*KRONIK* wrote:I remember when i had my 1st doubles by Kelvin & Rose
I took my uncle to purchase a car (yes, man gone to buy a car at 10pm in the night) and he needed a transport for security reasons. M
Before we reach, man say lewwe go eat a bess doubles. So we stop off and blaze ting.
I never understood the need for cucumber and lettuce tho
*KRONIK* wrote:I remember when i had my 1st doubles by Kelvin & Rose
I took my uncle to purchase a car (yes, man gone to buy a car at 10pm in the night) and he needed a transport for security reasons. M
Before we reach, man say lewwe go eat a bess doubles. So we stop off and blaze ting.
I never understood the need for cucumber and lettuce tho
daring dragoon wrote:all the good double men dead like same george from broklyn bar, his father doubles in the 90's was the best in POS. all them double men now making doubles cheap cheap and feel covering the taste with pepper makes them a winner. even arby ali like he hire a new cook as he probably get too old that the doubles tasting different. it stop being salty and bara not burnt and the channa more like a channa souse than doubles channa.
timelapse wrote:Was waiting for somebody to make this point.daring dragoon wrote:all the good double men dead like same george from broklyn bar, his father doubles in the 90's was the best in POS. all them double men now making doubles cheap cheap and feel covering the taste with pepper makes them a winner. even arby ali like he hire a new cook as he probably get too old that the doubles tasting different. it stop being salty and bara not burnt and the channa more like a channa souse than doubles channa.
If a doubles requires a heap of pepper and other sauces to taste good,then the doubles by itself either tasteless or not tasting good.
pugboy wrote:george is still alive and well
he sells brooklyn bar on weekends
his son sells there during the week
both are subpar
their doubles was good years ago when the wife was the one behind it, after she split it was all downhill and using the subcontracted baradaring dragoon wrote:all the good double men dead like same george from broklyn bar, his father doubles in the 90's was the best in POS. all them double men now making doubles cheap cheap and feel covering the taste with pepper makes them a winner. even arby ali like he hire a new cook as he probably get too old that the doubles tasting different. it stop being salty and bara not burnt and the channa more like a channa souse than doubles channa.
bamfo_dennis wrote:doubles get too expensive now tho plus dat 6 times tables maths rel hard 4 me to count d change so i just doh go nomore i relly doh find $6 worth it for ah doubles. i go make ah sada roti if ah want to swell up n fart whole day.
Lolrollingstock wrote:*KRONIK* wrote:I remember when i had my 1st doubles by Kelvin & Rose
I took my uncle to purchase a car (yes, man gone to buy a car at 10pm in the night) and he needed a transport for security reasons. M
Before we reach, man say lewwe go eat a bess doubles. So we stop off and blaze ting.
I never understood the need for cucumber and lettuce tho
Wait your uncle said lewwe go eat a Bess doubles and went there.Yuh uncle troll yuh
KM_2NR wrote:How come so much doubles men getting kill over these last few years? Had doubles from Kelvin and Rose once or twice , was pretty decent , would drive by now and then in the afternoon but never saw them again , now I know why. RIP
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