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How much per pound do you get carite for there? Of you buy a crate after haggling and auctioning?Phone Surgeon wrote:Fish broff is life. Hitting orange valley tmr for some carite again.
Gonna try making doubles tmr as well.
carluva wrote:How much per pound do you get carite for there? Of you buy a crate after haggling and auctioning?Phone Surgeon wrote:Fish broff is life. Hitting orange valley tmr for some carite again.
Gonna try making doubles tmr as well.
carluva wrote:You'll need one large can of salmon.
One medium onion, chopped.
One medium carrot, chopped in coins.
One small sweet pepper.
Two medium tomatoes.
4 to 6 cloves of garlic.
Fresh seasoning.
A pimento pepper.
In a small to medium pot, saute the onions and garlic in hot oil. Add carrots and sweet pepper. Add the entire contents of the tin of salmon, liquid too. Let that come to temperature while mashing up the lumps of salmon in the pot. The object here is to break up the big lumps but not so much that it becomes a mush (which is no problem either as it'll come together in the end). You may need to add some water along the way to the boil. Once bubbling, add tomatoes.
You can let that boil down until the carrots are tender and then eat with sada roti. Add salt and black pepper to taste before it's done.
For rice or provisions here's the twist, so bear with me...
After adding the tomatoes, add some ketchup, about 1-2 tablespoons, soy sauce (1 teaspoon) and Worcester sauce (1 teaspoon). Add a lil more water. Let that simmer until the gravy is not too runny and the carrots are tender. Season to taste with salt and pepper before it's done.
Total cook time for both is between 20-25 mins. Add pepper to it if you want or enjoy with raw pepper (my preference) with you meal along with fresh cucumber.
If you want to add some more substance, for example for eating with rice, add about 2-3 potatoes chopped in medium chunks before adding the can of salmon to the pot. They'll cook down about the same time as the carrots. You'll need more water as the starch from the potatoes will thicken the gravy.
I learned to make it this way from my mom. Try this recipe. It's nice!!!! First time I made it, my wife screwed up her face. But she loves it now and the kids love it just as much.
Oh yes, for more body with the meal, enjoy this with rice and lentil peas as well.
Tell me how it came out.
Phone Surgeon wrote:Nah i doh go tru that sheit . And when u buy like that they dont cut up or.clean it..i have someone does text me a pricelist around 9am and then i does go down. Carite is $30 a lb right now.carluva wrote:How much per pound do you get carite for there? Of you buy a crate after haggling and auctioning?Phone Surgeon wrote:Fish broff is life. Hitting orange valley tmr for some carite again.
Gonna try making doubles tmr as well.
carluva wrote:Oh goouudd! So those guys who sell out of the vans or the neighborhood depots digging out yuh eye with $50 a lb.
That price u getting is wholesale price.Phone Surgeon wrote:Nah i doh go tru that sheit . And when u buy like that they dont cut up or.clean it..i have someone does text me a pricelist around 9am and then i does go down. Carite is $30 a lb right now.carluva wrote:How much per pound do you get carite for there? Of you buy a crate after haggling and auctioning?Phone Surgeon wrote:Fish broff is life. Hitting orange valley tmr for some carite again.
Gonna try making doubles tmr as well.
carluva wrote:Dude for a first effort, that looks great! Looks like something I made. How did it taste and what did you have it with? Sada roti or rice?
h1tach1 wrote:carluva wrote:Dude for a first effort, that looks great! Looks like something I made. How did it taste and what did you have it with? Sada roti or rice?
For a first effort, it tasted pretty decent. Now I don't know if that is totally based on taste or pride (first food I ever cook). Will see what feedback I get.
When I tasted the gravy, I knew it was good and as I was hungry, I lightly toasted two slices of wholewheat bread and used it like roti. It was good. Will make some rice tomorrow to go with the rest.
Thanks again.
screwbash wrote:yuh know things bad when yuh dreaming yuh doubles man stop by yuh house yes. i aint see d man i duz by doubles from since early march (last time i buy) an now i dreaming d man yes, i missing d doubles. want to see how long before i dream the chinee man from d play whe.
Gladiator wrote:screwbash wrote:yuh know things bad when yuh dreaming yuh doubles man stop by yuh house yes. i aint see d man i duz by doubles from since early march (last time i buy) an now i dreaming d man yes, i missing d doubles. want to see how long before i dream the chinee man from d play whe.
Yeah boy... doubles withdrawl is a terrible thing.
meccalli wrote:Since everybody making doubles, I tried my hand at it and documented the basics as I know it.
meccalli wrote:Since everybody making doubles, I tried my hand at it and documented the basics as I know it.
carluva wrote:You need some of this with those doubles. Whole house smells...
carluva wrote:Getting ready to go...IMG_20200418_162457224_HDR.jpeg
pugboy wrote:a double exhaust rigcarluva wrote:Getting ready to go...IMG_20200418_162457224_HDR.jpeg
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