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*KRONIK* wrote:
viedcht wrote:But serious enquiry how the hekk do you eat that?! Peel the outside and cook?Dizzy28 wrote:This stay at home thing man have to adjust.
Today's lunch was rice, Saijon(Moringa) with potatoes and tomatoes and salt fish.
Saijon oui......Prior to this I wouldn't eat that if it was the only food around
pugboy wrote:they need to tackle the roll up cigar saheena next
that is the higher level stuff now
Dizzy28 wrote:You cut of the ends and strip the outside of the hard layers of skin. Then cut into halves and curry as normal.viedcht wrote:But serious enquiry how the hekk do you eat that?! Peel the outside and cook?Dizzy28 wrote:This stay at home thing man have to adjust.
Today's lunch was rice, Saijon(Moringa) with potatoes and tomatoes and salt fish.
Saijon oui......Prior to this I wouldn't eat that if it was the only food around
carluva wrote:Vape for the kids and some cigars for the dog.
NR8 wrote:carluva wrote:Vape for the kids and some cigars for the dog.
*KRONIK* wrote:IMG-20200409-WA0125.jpeg20200330_102942.jpeg
Dizzy28 wrote:You cut of the ends and strip the outside of the hard layers of skin. Then cut into halves and curry as normal.
rspann wrote:NR8 wrote:carluva wrote:Vape for the kids and some cigars for the dog.
Allyuh wicked!
Then the man does say how much views he get.
shake d livin wake d dead wrote:Stuffed, seasoned and ready
eliteauto wrote:steaming some rice with star anise now, when it cook I'll fry up with cumin to make geera rice, is that with curry channa and curry chicken some cucumber and tomato chow and we drinking sorrel. Kronik paratha looking bess though, now I wish we had made that
rspann wrote:eliteauto wrote:steaming some rice with star anise now, when it cook I'll fry up with cumin to make geera rice, is that with curry channa and curry chicken some cucumber and tomato chow and we drinking sorrel. Kronik paratha looking bess though, now I wish we had made that
We? Yuh was dey ?
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